Heat Exhaustion and Heatstroke Essay - 1046 Words.
Heat Stroke or Heat Rash. Recent summers have sizzled. Newspapers have reported the tragic death of the poor and the aged on days when the mercury reached torrid levels. Prophets of doom forecast that rising temperatures in the next century portend a future of calamitous mortality. Scenes of men, women, and children collapsing on hot streets haunt our imaginations. Happily the evidence refutes.
Essay on Watermelon. Watermelon is juicy, sweet and large fruit. It is very popular among all ages whether children, adults or aged people. It satisfies the need of quench of summers due to which it is known as summer cooler. Its cooling agents provide relaxation and respite from the burning sun.
Heat tends to promote accidents due to heat stress, heat stroke, slipperiness of sweaty palms, dizziness, or the fogging of safety glasses. Workers at risk of heat stress include outdoor workers and workers in hot environments such as firefighters, bakery workers, farmers, construction workers, miners, boiler room workers, factory workers, and others. Workers at greater risk of heat stress.
This is where damage resulting from a stroke causes cerebrospinal fluid to build up in the cavities (ventricles) of the brain, causing symptoms such as headaches, sickness, drowsiness, vomiting and loss of balance. Hydrocephalus can be treated by putting a tube, called a shunt, into the brain to allow the fluid to drain. Find out more about treating hydrocephalus. Supportive treatments. You.
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Dehydration can play a huge role in escalating the symptoms of a heat stroke. Make sure to get your child into the habit of drinking lots of fluids, preferably water, lemonade or coconut water. Avoid drinks with caffeine such as aerated drinks, as those dehydrate your child rather than rehydrate them.
Nutrition is important for both heart and blood vessel health, and can impact both stroke recovery and health after a person has a stroke. However, choosing healthier foods may help them prevent recurrent strokes. While nutrition as a whole is important, a few key nutrients are beneficial for prevention of recurrent strokes. This diet tends to include healthy oils, such as olive oil and fish.